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SFEEHA

An extra ordinary Lebanese crowd-pleaser

lebanonsfeeharecipe




5/5

Sfeeha recipe

If there is one pastry item that deserves a standing ovation from the Lebanese kitchen, it is sfeeha or Lebanese meat pies. They are served as part of the Lebanese mezze or as a main dish accompanied with plain yogurt, whether eaten alone as a snack or a main, sfeeha always satisfy and eating them all day long would be great if only our waists would allow it. Their crispy exterior with their steamy soft meat interior take them to the top list of comfort food! You will find sfeeha at all bakeries in Lebanon.

30mn   
260°C   
8.pers   
expert   

recipesfeehalebanon






Video tutorial

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Occupying the second floor of a 19th-century former palace, Liza regularly graces lists of the world’s most beautiful restaurants





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