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PIPERADE

A spicy tomato-pepper sauce from the Basque region of France

frenchrecipepiperade




4/5

Piperade recipe

Piperade, a spicy tomato-pepper sauce from the Basque region of France can be used as a stewing ingredient or a garnish to a finished dish. This recipe uses a small amount of granulated sugar mellow out the sharp tang of the tomatoes and peppers.

30mn   
120°C   
10.pers   
easy   

recipe piperade






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